Baked Brie with Honey, Dried Cherries, Rosemary, and Pecans |
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Baked Brie en Croute with Honey, Dried Cherries, Rosemary, and Pecans
Discovered this recipe from Jenn Segal at Once Upon a Chef.com - it's delicious and so easy to make!
Add a glass of sparkling wine, and voila!
Find the recipe here at OnceUponaChef.com
Bon appetit!
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